| Amount Per Serving | % Daily Value |
| Calories |
10 |
|
| Total Carbohydrate |
1g |
<1% |
| Dietary Fiber |
0.7g |
3% |
Vitamin C (from Ascorbyl Palmitate)
|
12mg |
20% |
Milk Thistle (Standardized Extract) (Seeds) (Silybum marianum)
|
300mg |
** |
min. 80% Silymarin)
|
|
|
Proprietary herbal-Nutrient Blend
|
250mg |
** |
Artichoke (Cynara scolymus) (Leaf)
|
|
|
Beet (Beta vulgaris) (Leaf)
|
|
|
Black Radish (Raphanus sativus)
|
|
|
Bladderwrack (Fucus versiculosus) (Whole Plant)
|
|
|
Raspberry (Rubus idaeus) (Leaf)
|
|
|
Phosphatidyl Choline (from soy)
|
|
|
Pancreatic (Pancreatic Enzymes)
|
|
|
Blue Flag (Iris versicolor) (Root)
|
|
|
| Cleavers (Galium aparine) (Aerial Parts) |
|
|
| L-Glutathione (Free-Form) (Reduced) |
100mg |
** |
N-Acetyl Cysteine (NAC)
|
100mg |
** |
Bupleurum (4:1 Conc. Extract) (Root) (Bupleurum chinense)
|
100mg |
** |
Grape Seed (Standardized Extract) (Vitis vinefera)
|
100mg |
** |
| (min. 90% Polyphenols) |
|
|
Dandelion (4:1 Conc. Extract) (Root) (Taraxacum officinale)
|
100mg |
** |
L-Carnitine Base
|
50mg |
** |
Scute (4:1 Conc. Extract) (Root) (Sculellariae baicalensis)
|
50mg |
** |
| Pueraria (4:1 Conc. Extract) (Flower) (Pueraria thunbergiana) |
50mg |
** |
| Schisandra (Fruit) (Schisandra chinensis) |
50mg |
** |
| Barberry (Root Bark) (Berberis vulgaris |
30mg |
** |
Turmeric (Root) (Curcuma longa)
|
30mg |
** |
L-Methionine
|
20mg |
** |
Greater Celandine (4:1 Conc. Extract) (Whole Plant)
|
10mg |
** |
(Chelidonium majus)
|
|
|
)
