Designer Whey (2 lb.)

	Supplement Facts Serving Size: 1 Scoop Servings per Container: Approx. 34
	Amount Per Serving % Daily Value Calories 100 **   Calories from Fat 20   Total Fat 2 g 3%   Saturated Fat 1 g 5% Cholesterol 60 mg 20% Total Carbohydrate 2 g 1%   Dietary Fiber 0 g 0%   Sugars 2 g ** Protein 19 g 38% Thiamin (as Thiamin Mononitrate) 1.41 mg 94% Riboflavin 1.66 mg 98% Vitamin B6 (as Pyridoxine) 1.87 mg 94% Vitamin B12 (as Cyanocobalamin) 2.47 mcg 41% Pantothenic Acid (as Ca Pantothenate) 8.39 mg 84% Calcium (from Whey Calcium) 230 mg 23% Phosphorus (from Whey Calcium) 150 mg 15% Magnesium (as Mg Aspartate, Oxide) 110 mg 28% Zinc (as Zinc Aspartate) 5.30 mg 35% Sodium 50 mg 2% Potassium 100 mg 3% Full Spectrum Whey Peptides:       Delivery Proprietary Blend (Whey Protein Concentrate, Whey Protein Isolate, Hydrolized Whey Protein Concentrate, L-Glutamine, Taurine, L-Leucine, L-Phenylalanine, Lactoperoxidase) 23.83 g **
	* Percent Daily Values are based on a 2000 calorie diet. ** Percent Daily Values not established. OTHER INGREDIENTS:  Lecithin, Oligofructose, Cellulose Gum, Dried Cream Extract, Vitamin E (as mixedTocopherols). CONTAINS MILK AND SOY PRODUCTS.

Directions: Add 1 - 3 scoops to 3 - 10 oz. water, juice, milk, yogurt or sauce.  Stir until dispersed.  Drink immediately.  Add more or less liquid as you like.  Note the extra calories from milk, yogurt, etc. For best results:     * Upon rising - 1-3 scoops.     * Immediately after workout - 1-3 scoops.     * Before bed - 1-3 scoops.

America's #1 Protein Supplement.

• 97% Better Protein than regular whey, casein, egg white or soy.
• Casein and Caseinate Free.
• Quickly Digested, Easily Absorbed APT- Full spectrum Whey Peptides.
• Over 2 grams of Anti-Catabolic Glutamine from Glutasynth.*
• Enhanced Strength, Power and Recovery for Men and Women*
• Chocolate naturally & artificially flavored.

Congratulations...You have chosen the #1 selling, best tasting protein powder in America today.
Just scoop, stir, and serve.  Designer Whey™mixes easily with a spoon. No blender needed.  97% lactose free and suitable for most anyone with lactose intolerance.  Designer Whey is amazingly versatile - for drinks, shakes, muffins, cereal or pancakes.   

Quickly Digested, Easily Absorbed APT-Full Spectrum Whey Peptides-  Quick to fix.  Easy to mix.  With new 100% non-denatured WPI-98 gram for gram the most nitrogen containing protein in the world.  Clinically proven Designer Whey delivers what no other protein supplement can today.  APT™ - Full Spectrum Whey Peptides™.  Peptides, short and long chains of amino acids bonded together- are the preferred method for the human body to absorb muscle-building nitrogen. (Adibi S.A. Am J Clin Nutr, 29, 205, 1976.  Zaloga G. P. Nutr Clin Pract, 5, 231, 1990.)

Over 2 grams of Anti-Catabolic Glutamine from Glutasynth - 2 scoops of Designer Whey contain 2.8g of moisture-stable glutamine.  2 grams of L-glutamine taken orally has been shown to increase growth factors in athletes. (Welbourne T.C. Am J Clin Nutr, 61, 1058, 1995.)

Enhanced Strength, Power and Recovery for Men and Women - Zinmag-6 ingredients are proven in clinical research to help increase performance, including improved strength, power, and recovery. (Brilla LR, Haley TF. J Am Coll Nutr, 11, 326, 1992.  Cordova A, Neurosci Behav Rev, 19, 439, 1995.)

Product Guarantee - Our 2.7 million R&D focus since 1993 is how Designer Whey guarantees you protein quality you can trust.  Part of the sale price of this container goes to cutting edge R&D to improve protein performance.  We stand behind this product 100%.  If you're not satisfied in any way, please return the container to the store for the appropriate refund.

Designer Whey Contains these Biologically Active, Clinically-Proven  Full Spectrum Whey Peptides

    * Beta-lactoglobulin (MW 18,400 D) 53.0%.
    * Alpha-lactalbumin (MW 14,200 D) 16.0%.
    * Glycomacropeptides (GMP) (MW 6,700 D) 14.0%
    * Immunoglobulins (as IgG) (MW 150,000 - 1,000,000 D) 5.0%.
    * Bovine Serum Albumin (BSA) (MW 66,000 - 69,000 D) 3.5%.
    * Lactoferrin (MW 93,000 D) 1.0%.
    * Growth factors (IGF I, IGF II, TGF-Beta) and lysozyme, relaxin, Beta-lactophan, lactollin, Beta-microglobulins (MW 4,000 - 90,000 D) 2.0%.
    * Lactoperoxidae (MW 78,000 - 80,000 D) 0.5%.
    * Very low molecular weight whey peptides including some naturally occurring free form amino acids (MW 500 - 5,000 D) 5.0%.