Great New Protein source

**Kaboom** · 03-01-2008, 09:07 PM

Are you tired of the Shakes?Are you tired of all the chicken?

Have eaten so much chicken that when you go to the bathroom you cluck and lay eggs?

There is now a new protein source.
The Madagascar Hissing ****roach.It has three times the Protein and pratically no fat at all.HMM crunchy.
One good recipe is.
take a turkey syringe thing,fill it with terriyaki sauce and place in the anal orifice of the ****roach and squirt it in.Be careful they will explode if you inject to much.Have your oil heated to 425.Make sure its low fat vegetable oil.take a skewer and place it in the same orifice.Then deep fry for maybe 30 secs.

<3Frosty · 03-01-2008, 09:47 PM

Maybe this is where McDonalds gets their meat. I noticed they had a new "healthy" advertising slogan for their food as a whole.

Hercules_the_strongest · 03-01-2008, 10:53 PM

Damn it looks like your kidding. Yeah your kidding. Ill try this sometime when I'm dead.

bulk then cut · 03-01-2008, 10:56 PM

u know actually chinese people (not being racist) east something like that. silkworms i believe, i saw the nutr facts once, they do have alot of protein

**Kaboom** · 03-02-2008, 02:07 AM

Im kidding as far as I am concerned but not as a real food.I just watched a show on wierd things to eat and this is a delecacy in quite a few places

**robbyybt** · 03-02-2008, 06:54 AM

I know your kidding here, but im one of the people who would actually try them. Heres a little info for all you non-believers.

Many species of insects are lower in fat, higher in protein, and have a better feed to meat ratio than beef, lamb, pork, or chicken.

We are already eating bugs (bet you didnt know this) - "Virtually everything we eat has bugs (entire or parts) within; indeed there are government standards as to the maximum number of bug parts per unit for each type of food." Harvard medical entomologist Rick Pollack
US regulations allow for 75 insect fragments per 50g of wheat flour, two maggots per 100g of tomato sauce or pizza, 20 maggots for canned mushrooms, 60 fragments per 100g of peanut butter and so on. It's estimated that the average person consumes about a kilo of insects a year. And is all the healthier for it.

**robbyybt** · 03-02-2008, 06:55 AM

I bet you are all giving me some weird looks now lol

**Kaboom** · 03-02-2008, 10:07 AM

There was also a country that loved white chocolate covered strawberrys dipped in live maggots.
I would try some things.The roach or the battered and deep fried tarrantula but I couldnt deal with the maggots.
Im a wuss when it comes to them.I see them on trash or something I really want to puke.There is no way i could them.

**YM123** · 03-02-2008, 10:43 AM

mmmmmm sounds tasty,, robbyybt that is some weird facts you got there,, just put me off my peanut butter

ognickyk · 03-02-2008, 10:56 AM

yummmm =D...id try it

**lil_big_junior** · 03-02-2008, 03:27 PM

Giant roasted ants are a delecacy in Columbia. They go down well with beer

**Tall HardGainer** · 03-03-2008, 07:06 PM

I would try it, not the taurtantula there is no way I could do that, but ****roach, ants, etc...probably not a problem, depending on how its prepared. Thanks Kaboom!

**Tall HardGainer** · 03-03-2008, 07:07 PM

And yes Robby, although I knew some of that info, you did make my eyebrow raise, just like the Rock's!

**Kaboom** · 03-03-2008, 09:40 PM

Th,how the hell can you eat a half lb ****roach but not a tarantula.Hell on the show the spider looked pretty tasty

L!on · 03-03-2008, 10:01 PM

never tasted that but I've eaten pig intestine.

**Kaboom** · 03-04-2008, 06:34 AM

Oh chitlins!!!!!!They stink man havent never tried them.

**Kaboom** · 03-04-2008, 06:35 AM

Not sure what they call them in PR but thats what the country folks here call'em

**Tall HardGainer** · 03-04-2008, 04:45 PM

****roach is easier than taurantula because there is a hell of a lot more of the spider and is juicer and fatter than a ****roach, which I would compare to eating something like a potatoe chip and taurantula would be like eating something that pops juice and **** into your mouth, not to mention its hairy.

**Frag Hag** · 03-04-2008, 05:24 PM

The lobster is related to the ****roach, though i'd never eat a roach because i've seen too many of them in my kitchen, lol. A giant spider would be interesting to eat, though. I hear most bugs, when cooked, taste kinda like shrimp. Shrimp are like bugs of the sea, right? I think i could handle eating one gigantic bug more than eating lots of little bugs because it'd remind me of eating a lobster.

**Kaboom** · 03-04-2008, 07:38 PM

Just for your personal info TH they singe all the hair off the tarantula before they cook it because it is poisonous!

L!on · 03-06-2008, 09:35 AM

Quote:

Originally Posted by Kaboom

Oh chitlins!!!!!!They stink man havent never tried them.

We call it morcilla and its cooked diferently actually it smell so good that you really whant to eat it. I putted a photo in the thread 'The most unhealthiest meal you have ever eaten' under the pork is one of our typical plates. We custom to take the american friends to this "lechoneras" and serve them with pork rice and beans "biandas" (don't know how to say it in english) and morcilla when they ask what is morcilla we say eat it first then you tell me what it tastes. Their first guess is always some tipe of sausage
we tell them pig intestine with rice and blood inside. or sometimes just rice

BigPoppaSnake · 03-06-2008, 12:33 PM

Quote:

Originally Posted by Frag Hag

The lobster is related to the ****roach, though i'd never eat a roach because i've seen too many of them in my kitchen, lol. A giant spider would be interesting to eat, though. I hear most bugs, when cooked, taste kinda like shrimp. Shrimp are like bugs of the sea, right? I think i could handle eating one gigantic bug more than eating lots of little bugs because it'd remind me of eating a lobster.

I agree, technically crab, lobster, and shrimp are related to bugs. I can probably eat anything as long as its deep fried and crispy with the exception of spiders. Theres no way im eating it live like on fear factor. I think a girl ate a african spider live on the show.

**Tall HardGainer** · 03-07-2008, 10:00 AM

even still without the hair, just imaging biting into a big ass spider and the juices just squirting into you mouth like a big juicy "load" makes me wanna throwup!

**under construction** · 03-07-2008, 11:22 AM

terriyaki sauce has carbs!

**Tall HardGainer** · 03-07-2008, 11:37 AM

**Kaboom** · 03-07-2008, 01:15 PM

ok now you done grossed me out man.
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CARBS!!!!!!!!!!!!! EWWWWWWWWWWWWW!!

**Tall HardGainer** · 03-07-2008, 01:16 PM

HAHAHAHAHAHAHAAA!!!!

**islander** · 03-07-2008, 01:37 PM

i watched a docutmenty on this guy starting this busniess is Asia. a kiosk selling nothing but all different types of bug, worms, larva.. was a very common thing back in the day so hes trying to bring it back. total hit like 20 chains now.

RAGEN2008 · 03-07-2008, 01:49 PM

F*ck That! I would kill someone and go cannibal before I ate bugs

L!on · 03-07-2008, 04:53 PM

Hahaha!