Salmon Patties
1 15 1/2-oz can pink or red salmon or fresh.
1/2 cup dry bread crumbs
1/4 chopped celery
1/4 cup omega mayonnaise
1 Tbsp. lemon juice
Method:
1. Remove salmon and break up fish with a fork.
2. Add all remaining ingredients and combine thoroughly.
3. Make into patties and bake in 375 degrees oven for 20 minutes.
Yield: 6 patties
Exchanges Per Serving: 2 lean meat, 1/2 bread, 2 fat
Per Serving: 240 calories, 7 gm carbohydrate, 15 gm protein, 16 gm fat
It's the good healthy fat guys, don't be alarmed by the high number ok.
Chris
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