Quote:
Originally Posted by Freak I agree about increasing insulin resistance in the middle of the night due to GH, cortisol, glucagon, and epinephrine (stress hormones) release which all raise blood glucose levels and increase resistance but I don't subscribe to the method of cutting off complex carbs in the evening hours.
I don't like putting a ton of carbs in for breakfast because you have to look at the glycemic load pretty much independently of the insulin resistance/sensitivity. The glycemic load is more important than the type of food ; its the amount of carbs that matters more than the type. |
We had a similar discussion not that long ago, and what Zir is talking about and i read yet again by a qualified CSCS (i believe that is the term for a strength and conditioning specialist) seems to go against what we discussed earlier.
Additionally, arent vegetables complex carbs? After all, a potato is a complex carb from my understanding (though im not saying id eat a potato at night), and veggies have lots of fiber in general.