Im curious. Most of us know that we have a wide range of digestion rates for protein. For instance, most of us know whey protein can digest anywhere from 30-45 minutes. Milk has both
casein and whey, and casein digests anywhere from 5-7 hours.
BUT, what does that mean? Does that mean that after the first 45 minutes, i wont have ANY protein available to my body for the next 4-6 hours? Or does it mean that the protein digests OVER a 5-7 hour period and i have a constant release of protein for my body?
Also, if i ingest only 10-15 grams, seems like that might not last long if it is constantly being used throughout the night. I figure this, your body has a hard time digesting this protein, its slow. But if you give it a small amount, and it does indeed break down and make available this protein over a 5-7 hour span, a small amount might be digested in as little as 4 hours! So, would it be wise to ingest well over 30 grams to make sure your body actually has a constant supply?
Adding to this, if i load up on casein protein, wouldnt that give me a pretty large amount of protein over a 5-7 hour period? Perhaps one of our biggest protein meals of the day should be right before bed?