I need some assistance in creating a bodybuilding diet for myself. This is the one part of bodybuilding thats always confusing me. Im 228-230lbs and im 6"3 im 18 years of age and i estimate my BF% is around 15-18%. I am looking to lose bodyfat and gain a little muscle mass though im more focused on losing bodyfat.
I train 3 times per week doing a split routine.
Mon-Shoulders & Traps 60-70min ( followed by cardio 30 minutes moderate-intensity)
Wed- Back & Biceps 60-70min ( followed by cardio 30 minutes moderate-intensity)
Fri - Chest & Triceps 60-70min ( followed by cardio 30 minutes moderate-intensity)
The foods im eating are: Chicken, Red Meat, Cottage Cheese, No-Fat Cheese, Yogurt & skim milk, Oatmeal, Rice cakes or Corn Cakes, Pasta, Sweet Potato, Nuts, Peanut Butetr, Flaxseed Oil, Fibrous Vegetables, Apples, Pears, Tomatoes, Lettuce.
How many calories should i eat in the day and the macronutrients? Also should i not be eating some of the foods i mentioned could some be hindering my progress? |