Quote:
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Originally Posted by Pinjo
Effective (net impact) carbs mean that they cause the production of insuline which is not caused by the non effective. But the non effective carbs do have calories and, such as some alcohols, can be stored as fat.
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The above was what I was trying to get at in the other thread you made regarding this topic Jaim. Couldnt figure out how to explain the alcohol's impact. Anyways, nice post Pinjo.
"Reduced Calorie Alternative to Sugar -
Absorption of maltitol by the human body is slow, allowing part of the ingested maltitol to reach the large intestine where metabolism yields fewer calories. Therefore, unlike sugar which contributes four calories per gram, the caloric contribution of maltitol is only 2.1 calories per gram. The U.S. Food and Drug Administration has stated it does not object to the use of this value for maltitol in nutrition labeling of foods. For a product to qualify as "reduced calorie" in the United States, it must have at least a 25 percent reduction in calories. Maltitol is, therefore, useful in formulating "reduced calorie" products."
http://www.caloriecontrol.org/maltitol.html